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Signature Cocktails
COCKTAILS
$18
Malones Irish Coffee
Jameson, Twisted Alchemy Demerara, Unsweetened Cream. “Originally the brainchild of Irish chef Joe Sheridan, this drink gained fame in 1952 when he moved to San Francisco to make his now-famous coffee.”
$18
$20
Espresso Martini
Ketel One, Cape Cod Espresso, Cold Brew Liqueur, Twisted Alchemy Demerara. “In the 1980s, a famous female model walked into a Soho bar and asked for a drink that would wake her up—she was Kate Moss.”
$20
$18
Spiced Pears Martini
Absolut Pears, Belle De Brillet Pear Liqueur, Vanilla Syrup, Lemon Juice, Star Anise. “Emerging in 1990s London, this martini was inspired by the New York bartending trend that helped redefine modern cocktail culture.”
$18
$17
Smoked Pineapple Margarita
Patrón Silver, Rosaluna Mezcal, Lime Juice, Pineapple Syrup, Fruitations Ginger. “The Margarita’s exact origins are unknown, but since ‘margarita’ translates to ‘daisy,’ it’s widely believed to be a tequila-based Daisy cocktail.”
$17
$19
El Diablo
Jose Cuervo, Crème De Cassis, Lime Juice, Topped with Ginger Beer. “A mid-20th-century classic, El Diablo is widely believed to have been created by tiki bar owner Victor Bergeron.”
$19
$19
Irish Old Fashioned
Jameson, Amaro Montenegro, Demerara Syrup, Angostura Bitters. “While it didn’t originate in Ireland, this cocktail has an Irish connection through James E. Pepper—an Irish-American bourbon distiller credited with introducing it.”
$19
$20
Apple Cider Sour
Maker’s Mark, Spiced Apple Cider, Twisted Alchemy Demerara. “The story of the Sour stretches back to ancient times, when early fermented fruit juices were first made and enjoyed.”
$20
$17
Lemon Drop \ Non Alcoholic
Lyre’s N/A, Pallini Limonzero, Lemon Juice, Simple Syrup. “The original Lemon Drop was created in the 1970s, and the non-alcoholic version followed shortly thereafter.”
$17
Wines by the Glass
WINES
$12
House Wine
$12
$15
Chateau Ste. Michelle, Riesling, Columbia Valley, WA
$15
$13
Pighin, Pinot Grigio, Grave Del Friuli, Venezia Giulia, Italy
$13
$15
Wairau River, Sauvignon Blanc, Marlborough, New Zealand
$15
$15
Davis Bynum, Chardonnay, Healdsburg, CA
$15
$14
Sonoma-Cutrer, Chardonnay , Sonoma County ,CA
$14
$16
Sterling Vineyards Vintner’s Collection, Cabernet Sauvignon, Central Coast, CA
$16
$14
Cherry Pie, Pinot Noir, Napa, CA
$14
$14
Troublemaker, Red Blend, Central Coast, CA
$14
$13
Terrazas de los Andes, Malbec, Altos Del Plata, Mendoza, Argentina
$13
$14
Fleurs De Praire, Rose, Cotes De Provence, France
$14
$16
Minuty Rosé, Cote De Provence, France
$16
$12
Mionetto, Prosecco DOC Brut, Veneto, Italy
$12
$12
Mionetto, Prosecco DOC Brut Rose, Veneto, Italy
$12
BEERS
DRAFT
$12
Maine Lunch
$12
$12
Guinness
$12
$12
Jack's Abby
$12
$12
Be Hoppy
$12
$12
Whirlpool
$12
$12
Nite Lite
$12
BOTTLES, CANS, SELTZERS
$7
Bud Light
$7
$7
Budweiser
$7
$7
Miller Lite
$7
$7
Michelob Ultra
$7
$8
Corona Extra
$8
$8
Heineken
$8
$8
Modelo Especial
$8
$8
Sam Adams Lager
$8
$8
Stella Artois
$8
$8
Jack's Abby
$8
$8
Truly Wild Berry
$8
$8
High Noon
$8
STARTERS
$18
Dublin Bay Steamed Mussels
Jack’s Abby Lager, Garlic, Freshly Snipped Herbs, Grilled Sourdough
$18
$20
Malone’s Pan Seared Crab Cake
Peeky Toe and Lump Crabmeat, Whole-Grain Mustard Aioli, Fennel Slaw
$20
$16
Petite Lamb Meatballs
Minted Yogurt, Pickled Shallots, Micro Greens
$16
$15
Braised Short Rib Sliders
Horseradish Cream, Caramelized Onions, Rosemary, Petite Brioche Buns
$15
$13
Crispy Gaelic Potato Wedges
Scallions, Cheddar-Ale Sauce, Crispy Farmer's Bacon
$13
$18
Jumbo Prawn Cocktail
Classic Cocktail Sauce, Lemon, Local Horseradish, Quick Pickles
$18
$15
Baked Irish Brie
Crostini, Apple Butter, Candied Walnuts, Honey
$15
SOUPS & GREENS
$15
Traditional Seafood Chowder
Local Seafood, Potatoes, Thyme, Irish Brown Butter Croutons
$15
$14
Guinness Onion Soup
Caramelized Onions, Thyme, Guinness Scented Beef Broth, Dubliner Cheddar-Provolone Crostini
$14
$13
Irish Wedge
Crispy Bacon, Cashel Blue Cheese, Green Goddess Dressing, Petite Tomatoes, Pickled Onions, Toasted Walnuts
$13
$14
Traditional Caesar
Crisp Romaine, Creamy Lemon Dressing, Rye Croutons, Shaved Parmesan Cheese
$14
Add: Crab Cake $12
Add: Salmon* $14
Add: Prawns $14
Add: Chicken Breast $6
HANDHELDS
$22
Pub Burger*
Toasted Brioche, Irish cheddar, Lettuce, Tomato, Stout Caramelized Onions, Grain Mustard Aioli, Celtic Sea Salt Fries
$22
Add: Candied Bacon $3
$18
Grilled Tomato and Goat Cheese Toastie
Local Goat Cheese, Herb Pesto, Celtic Sea Salt Fries
$18
$21
Port Isaac Fried Fish Sandwich
Toasted Brioche, Irish Cheddar, Shredded Cabbage Slaw, Malt Aioli, Celtic Sea Salt Fries
$21
$20
Grilled Chicken Bap
Marinated Chicken Breast, Buttermilk Dressing, Avocado, Lettuce, Irish Bacon, Celtic Sea Salt French Fries
$20
MAINS
$34
Grilled Scottish Style Salmon*
Irish Champ Potatoes, Wilted Greens, Lemon Cream, Roasted Baby Carrots
$34
$30
Brown Butter Gnocchi
Sage, Toasted Hazelnuts, Baby Kale, Delicata Squash, Vermouth Cream
$30
$31
Grilled Spatchcock Bell & Evans Chicken
Maple-Mustard Jus, Mushroom Rice Pilaf, Buttered Broccolini
$31
$32
Fish N Chips
Crisp Haddock, Malt Aioli, Shredded Cabbage Slaw, Celtic Sea Salt Fries
$32
$34
Jameson & Cider Glazed Dry Aged Pork Chop*
Crispy Potato Wedges, Cider and Bacon-Braised Cabbage, Seasonal Vegetables, Candied Bacon
$34
$45
Cast Iron Seared Filet Mignon*
Champ Potatoes, Grilled King Oyster Mushrooms, Asparagus, Red Wine and Herb Compound Butter
$45
Add: Grilled Prawn $9
$44
Malones Short Rib Stew
Roasted Baby Carrots, Winter Squash, Mashed Potatoes, Caramelized Onions, Braising Liquids
$44
DESSERTS
$11
Sticky Toffee Pudding
Toffee Sauce, Whipped Cream
$11
$11
Irish Cream Crème Brûlée
Shortbread Biscuit, Raspberries, Whipped Cream
$11
$11
Apple Crumble
Brown Butter and Oat Streusel
$11
Add: Ice Cream $3
Before placing your order, please inform your server if a person in your party has a food allergy. *These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.